February 23rd is National Banana Bread Day.
A delicious homemade treat that’s perfect for breakfast or dessert, made with ripe fruit and warm spices. You won’t want to share!
The addition of mashed, ripe bananas to a cake-like batter is what gives banana bread its distinctive taste and moistness. What could be a better opportunity to enjoy a slice with a cup of tea or coffee than on National Banana Bread Day?
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